What You Need Sunny Side Up Eggs - Cat Mold 2 Large Eggs Salt and Pepper Instructions 1. Heat a lightly oiled nonstick skillet over medium heat. Make sure your skillet is ovenproof–not all nonsticks are. 2. Crack eggs into skillet so that they are evenly spaced. 3. Transfer to a 350° oven and bake just until whites are set, about 4 minutes. 4. Remove from oven, season the eggs with salt and pepper, and slide out of the pan onto a plate.
Instructions 1. PLACE eggs in saucepan large enough to hold them in single layer. ADD cold water to cover eggs by 1 inch. HEAT over high heat just to boiling. 2. REMOVE from burner. COVER pan. LET EGGS STAND in hot water about 12 minutes for large eggs (9 minutes for medium eggs; 15 minutes for extra large). 3. DRAIN immediately and serve warm. OR, cool completely under cold running water or in bowl of ice water, then REFRIGERATE. Finished!